The ladders are difficult to see in this view, but, believe me, they are there!
I was inspired by my introduction to these new techniques to do some reading when I got home, so I got out a book I've had on my shelves for some time--Cat Bordhi's Socks Soar on Two Circular Needles. Her encouraging attitude and clear instructions made me feel like this is something I can do. I never had the confidence to actually try knitting socks before, let alone on 2 circs, but I am challenging myself to try new things in knitting and crocheting, and in life. My second pair of socks will definitely use the magic cast-on and will be done on 2 circular needles. I am so grateful to my fellow Sock Knitting Club members for their assistance and support in my quest to become a more adventurous knitter.
Speaking of new things, I have joined Ravelry and am profitting from it in so many ways. One of the groups I've joined is called READ KNIT COOK. Its description is: A book-of-the-month of sorts. Every month there's a new knitting or crochet themed book chosen to read, a knit- or crochet-along, and new recipe ideas to try! For the cooking portion this month we were offered 3 different recipes. I chose Buzzard's Breath BBQ Sauce and made it last night for dinner. Instead of processing it in a blender and canning it as the recipe calls for, I used it as is after the simmering and combined it with some cooked Anasazi Beans and left-over pork tenderloin. Cooked for about an hour in the oven at 400 degrees--delicious! My Texas-born husband loved the bite of the habanero pepper in the sauce and yet it wasn't too hot for me.
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